Here is All the Pumpkin to Eat This Month

Pumpkin brunch is on the menu at Dilworth Tasting Room. For something savory, try the pumpkin hash breakfast bowl made with two fried eggs, maple sausage, onions, peppers, kale and pepitas. If sweet breakfast is more your thing, the restaurant is also offering a house-made pumpkin cinnamon roll and a pumpkin spice waffle with cinnamon butter. Yum!

See full list on Scoop Charlotte.